Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities, and uniform services, proudly serving millions of guests each day across 15 countries. Rooted in service and united by a shared purpose, Aramark is dedicated to delivering excellent experiences that positively impact their partners, communities, and the environment. With a strong commitment to diversity and inclusion, the company provides equal employment opportunities and fosters a workplace where every employee can thrive and grow professionally. As a company that values its people, Aramark offers comprehensive benefits and a supportive environment that helps employees realize their full potential and pursue their passions.
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Job Requirements
- High school diploma or equivalent
- Previous experience in food service or as a server preferred
- Must be able to obtain a food safety certification
- Able to work flexible hours including evenings and weekends
- Must be physically able to perform duties including lifting, bending, pushing, pulling, and extended walking or standing
- Must adhere to all safety and sanitation policies
- Must maintain a positive and professional demeanor
Job Qualifications
- Previous experience as a server or in food service role preferred
- Demonstrates excellent customer service skills
- Demonstrates excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Serves food and beverage to guests according to guests orders and/or banquet menu
- Maintains knowledge of menu items and all other offerings
- Maintains appearance and cleanliness of food service areas during event
- Replenishes food and beverage product
- Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
- Provides excellent customer service, anticipating guests' needs
- Breaks down and cleans/sanitizes food service areas, workstations, and equipment
- Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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