
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible scheduling
Job Description
Aramark is a global leader in food service, facilities management, and uniform services operating in 15 countries worldwide. The company proudly serves millions of guests every day, delivering exceptional service in a variety of sectors including corporate dining, healthcare, education, sports and entertainment, and community venues. With a strong commitment to service and a clear mission to make a positive impact for their employees, customers, partners, communities, and the planet, Aramark fosters a work environment where every employee is valued and empowered to reach their full potential. The company champions diversity and inclusion, offering equal employment opportunities free from discrimination... Show More
Job Requirements
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
- Previous experience in serving or food service preferred
- Able to maintain physical demands including lifting, bending, pushing, pulling, and/or extended walking and standing
- Ability to communicate effectively with guests and team members
- Willingness to wear uniforms and personal protective equipment when required
Job Qualifications
- Previous experience as a server or in food service role preferred
- Demonstrates excellent customer service skills
- Demonstrates excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Serves food and beverage to guests according to guests orders and/or banquet menu
- Maintains knowledge of menu items and all other offerings
- Maintains appearance and cleanliness of food service areas during event
- Replenishes food and beverage product
- Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
- Provides excellent customer service, anticipating guests' needs
- Breaks down and cleans/sanitizes food service areas, workstations, and equipment
- Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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