Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.13
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
work/life resources
401(k) retirement plan
Paid parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services and facilities management, proudly serving millions of guests across 15 countries. The company is deeply rooted in the spirit of service and united by a powerful purpose to positively impact employees, partners, communities, and the planet. Aramark's core belief is that every employee should have equal employment opportunities in a welcoming environment without discrimination based on race, color, religion, national origin, age, sex, gender identity, or other protected characteristics. With a strong commitment to inclusivity, professionalism, and sustainability, Aramark offers a dynamic workplace where individual talents are nurtured and professional growth is... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a server or in food service role preferred
- Demonstrated excellent customer service skills
- Demonstrated excellent communication and interpersonal skills both written and verbal
- Working knowledge of food safety principles and procedures
- Ability to obtain food safety certification
- Availability to work flexible hours including evenings and weekends
- Ability to perform physical tasks such as lifting bending pushing pulling and/or extended walking and standing
- Willingness to wear uniforms and/or personal protective equipment
Job Qualifications
- Previous experience as a server or in food service role preferred
- Demonstrates excellent customer service skills
- Demonstrates excellent communication and interpersonal skills both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Serve food and beverage to guests according to guests orders and banquet menu
- Maintain knowledge of menu items and all other offerings
- Maintain appearance and cleanliness of food service areas during event
- Replenish food and beverage product
- Adhere to all alcohol service policies and safe drinking guidelines including checking guests identification
- Provide excellent customer service anticipating guests needs
- Break down and clean sanitize food service areas workstations and equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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