Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. The company has built its reputation on a foundation of service excellence, deeply rooted in a mission to do great things for its employees, partners, communities, and the planet. At Aramark, the focus is on fostering a culture where every employee is empowered to develop their talents, fuel their passions, and grow professionally. With a commitment to diversity and inclusion, Aramark ensures equal employment opportunity and embraces a variety of backgrounds and perspectives. The company operates with... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service preferred
- Ability to obtain food safety certification
- Availability to work flexible hours including evenings and weekends
- Ability to lift, bend, push, pull, and stand for extended periods
- Commitment to following safety and sanitation guidelines
- Willingness to wear uniforms and personal protective equipment as required
Job Qualifications
- Previous experience as a server or in food service role preferred
- Demonstrates excellent customer service skills
- Demonstrates excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Serve food and beverage to guests according to guests orders and banquet menu
- Maintain knowledge of menu items and all other offerings
- Maintain appearance and cleanliness of food service areas during event
- Replenish food and beverage product
- Adhere to all alcohol service policies and safe drinking guidelines including checking guests identification
- Provide excellent customer service, anticipating guests needs
- Break down and clean sanitize food service areas, workstations, and equipment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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