Wait Staff - Per Diem Afternoon/Evenings - Hawthorne Ridge - East Greenbush, NY
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $24.00
Work Schedule
Flexible
Benefits
competitive pay
Comprehensive benefits package
flexible scheduling options
Training and Development
Meals offered at close of shift
Job Description
Hawthorne Ridge, a valued member of the St. Peter's Health Partners family, is an independent senior living community dedicated to enriching the lives of its residents through exceptional dining experiences. With a commitment to quality, Hawthorne Ridge emphasizes the use of fresh ingredients and provides elegant meal options in a warm, restaurant-style environment. This approach ensures that every meal service is not just about nutrition but also about enjoyment, dignity, and creating moments of connection among residents. As part of a larger network, St. Peter's Health Partners carries a proud legacy of compassionate care, blending healthcare excellence with a supportive... Show More
Job Requirements
- Ability to read and write at a 6th grade level
- Previous wait staff or customer service experience preferred especially in hospitality or healthcare settings
- Flexibility to work some evenings, weekends, and holidays
- Dependability, professionalism, and a team-focused mindset
Job Qualifications
- Previous wait staff or customer service experience preferred especially in hospitality or healthcare settings
- Excellent communication and interpersonal skills
- A passion for serving older adults and enhancing their dining experience
- Dependability, professionalism, and a team-focused mindset
- Ability to read and write at a 6th grade level
Job Duties
- Provide friendly, timely, and professional table service to residents during mealtimes
- Communicate daily specials and menu offerings clearly and enthusiastically
- Ensure that tables are clean, properly set, and residents feel valued and attended to
- Collaborate with kitchen staff to ensure meals are served correctly and promptly
- Maintain a warm and respectful environment in the dining room
- Maintains high standards for personal appearance and hygiene
- Follows all food service department policies and safety rules
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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