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Westminster Place

Wait Staff I

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.51 - $24.46
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Paid Time Off
retirement savings
Employee assistance program
Continuing education support
Commuter Benefits
Pet insurance
Chaplain counseling
Wellhub gym benefit
Onsite fitness centers
Employee Engagement
Financial counseling
Mentorship Program

Job Description

Presbyterian Homes is a distinguished non-profit senior living care organization with a rich history dating back to 1904. Over the decades, it has grown into one of the most respected providers in senior living, offering a comprehensive continuum of care across four luxury retirement communities. These communities include various levels of care such as independent and assisted living, skilled nursing, and memory care. The organization prides itself on delivering high-quality services designed to improve the quality of life for seniors, fostering a nurturing environment for both residents and staff alike. Its reputation for excellence is bolstered by national recognition and... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a server or food service role preferred
  • Ability to stand for extended periods
  • Customer service skills
  • Basic knowledge of food safety and sanitation
  • Ability to communicate clearly in English
  • Capability to work flexible hours including evenings and weekends
  • Physical ability to carry trays and serve food and beverages

Job Qualifications

  • Ability to read, write, and understand English
  • Proficient in using a tablet for order taking
  • Knowledgeable about meals offered and modified diets
  • Strong communication skills

Job Duties

  • Complete assigned tasks before, during, and after dining room operations including menu review and side jobs
  • Serve food and beverages in the proper sequence
  • Utilize a tablet for order taking with accuracy
  • Maintain knowledge of meals offered and adhere to dietary modifications as needed
  • Keep tables neat and clean, promptly removing soiled dishes and resetting tables uniformly
  • Work cooperatively with co-workers and supervisors, addressing any complaints or unsafe conditions
  • Ensure compliance with all policies and procedures including those in the Employee Handbook
  • Maintain proper food temperatures and apply basic sanitation standards

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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