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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $10.75 - $15.50
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
Paid Time Off
401k
Tuition Reimbursement
Employee assistance program
Holiday pay
overtime pay
Referral Bonus
Employee Recognition Program
Job Description
Atlantic Shores is a distinguished continuing care retirement community located in Virginia Beach, dedicated to serving individuals aged 55 and older. As an award-winning community, Atlantic Shores offers a vibrant and welcoming neighborhood that promotes active lifestyles while ensuring freedom, dignity, wellness, independence, and security for all residents and staff. Their mission revolves around creating a supportive environment where everyone feels at home, embodying core values such as service to others, a culture of trust and honesty, leadership to grow, and loyalty. The community stands out as a place where both residents and employees are valued, providing opportunities for personal... Show More
Job Requirements
- entry level-no experience necessary
- good communication skills
- ability to interact with residents, kitchen staff, and dining team members
- organization and time-management skills
- must have reliable transportation to work
- punctuality
- positive attitude and teamwork
Job Qualifications
- high school diploma or equivalent preferred
- prior food service or hospitality experience is helpful but not required
- good communication skills
- ability to interact positively with residents, kitchen staff, and dining team members
- strong organizational and time-management skills
- positive attitude and willingness to work as part of a team
Job Duties
- greet residents and take food orders in a friendly and professional manner
- process orders accurately through a point of sale system
- maintain cleanliness and organization of dining area throughout shifts
- adhere to sanitation and safety procedures consistently
- use professional communication skills to answer menu-related questions
- work collaboratively with kitchen staff and dining team members
- provide a pleasant and efficient dining experience to residents
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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