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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Rotating Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) with employer match
Paid Time Off
Tuition Reimbursement
Employee assistance program
Job Description
HumanGood is one of the largest nonprofit owners and operators of senior living communities in the United States, dedicated to providing exceptional living experiences and care to seniors. With a commitment to creating supportive, compassionate, and vibrant communities, HumanGood has built a reputation for excellence in senior living and support services. Their approach focuses on enabling seniors to live their best lives as they define it, by offering a range of supportive living options and programs that promote wellness, independence, and social engagement. Beyond providing housing and care, HumanGood fosters an inclusive environment where every team member is valued and... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior customer service experience
- Experience in food service or related fields
- Food handler’s or ServSafe certification preferred
- Availability to work part-time shifts including evenings and weekends
- Ability to adhere to food safety standards
- Must be able to work legally in the United States
Job Qualifications
- Prior customer service experience
- Prior experience in food service, fast food, or restaurant environments
- Experience working with seniors (preferred)
- Food handler’s or ServSafe certification (preferred)
- Ability to work evenings, weekends, and holidays
- Strong communication and interpersonal skills
- Teens welcome to apply (subject to local regulations)
Job Duties
- Provide excellent customer service to residents and guests
- Assist in food preparation and service during shifts
- Maintain cleanliness and safety standards in food service areas
- Follow food safety and hygiene protocols
- Collaborate with team members to ensure smooth operations
- Respond to resident inquiries and dietary needs
- Support management in daily food service tasks
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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