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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tip opportunity
Life insurance
meal compensation benefits
Job Description
Outback Steakhouse, founded in March 1988, is an Australian-themed restaurant chain famous for its bold flavors, genuine hospitality, and warm, welcoming atmosphere. With a strong culture built on respect and camaraderie, Outback Steakhouse takes pride in providing a memorable dining experience that emphasizes both the quality of food and exceptional customer service. The restaurant has become a favorite destination for those seeking a lively and friendly environment where everyone feels valued. Its commitment to investing in the growth and success of its team members, known as Outbackers, makes it an attractive workplace that fosters personal development and teamwork. Outback Steakhouse... Show More
Job Requirements
- Ability to stand, walk, bend, and remain active for extended periods
- ability to lift and/or move up to 30 lbs
- comfortable working in hot and cold environments
- ability to work in a fast-paced, physically demanding restaurant setting
- for California positions: responsible beverage service certification required (training provided, completion within 60 days of hire)
Job Qualifications
- Ability to stand, walk, bend, and remain active for extended periods
- ability to lift and/or move up to 30 lbs
- comfortable working in hot and cold environments
- ability to work in a fast-paced, physically demanding restaurant setting
- for California positions: responsible beverage service certification required (training provided, completion within 60 days of hire)
Job Duties
- Deliver exceptional hospitality by providing friendly, prompt, and attentive service tailored to each guest
- greet guests, take accurate food and beverage orders, and ensure timely delivery
- maintain strong knowledge of menu items to confidently recommend, upsell, and reinforce orders
- verify order accuracy and review orders with guests to ensure complete satisfaction
- assist with food preparation support and condiment assembly following Outback standards
- support team operations by bussing tables, delivering food and drinks, and maintaining dining areas
- maintain cleanliness, safety, and sanitation standards throughout the shift
- collaborate with fellow Outbackers to ensure every opportunity to WOW the guest is achieved
- adhere to safe food handling and responsible beverage service practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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