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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tip opportunity
Life insurance
meal compensation
holidays off
Job Description
Outback Steakhouse, founded in March 1988, is a renowned Australian-themed restaurant that has established a strong reputation for its bold flavors, genuine hospitality, and a culture centered around respect and camaraderie. As a major player in the casual dining sector, Outback Steakhouse combines quality food with an energetic dining atmosphere to create memorable experiences for guests across its numerous locations. The brand prides itself on investing in the growth and success of its employees, affectionately known as Outbackers, while also striving to make a positive impact in the communities it serves. The restaurant's commitment to providing excellent service and delicious... Show More
Job Requirements
- Ability to stand, walk, bend, and remain active for extended periods
- Ability to lift and/or move up to 30 lbs
- Comfortable working in hot and cold environments
- Ability to work in a fast-paced, physically demanding restaurant setting
- For California positions: Responsible Beverage Service Certification required (training provided, completion within 60 days of hire)
Job Qualifications
- Strong communication and interpersonal skills
- Ability to work effectively in a team-oriented environment
- Basic knowledge of food safety and sanitation
- Previous experience in a customer service or restaurant role is preferred but not required
- Positive attitude and passion for hospitality
- Ability to learn and adapt in a fast-paced environment
- Responsible Beverage Service Certification for California positions (training provided)
Job Duties
- Deliver exceptional hospitality by providing friendly, prompt, and attentive service tailored to each guest
- Greet guests, take accurate food and beverage orders, and ensure timely delivery
- Maintain strong knowledge of menu items to confidently recommend, upsell, and reinforce orders
- Verify order accuracy and review orders with guests to ensure complete satisfaction
- Assist with food preparation support and condiment assembly following Outback standards
- Support team operations by bussing tables, delivering food and drinks, and maintaining dining areas
- Maintain cleanliness, safety, and sanitation standards throughout the shift
- Collaborate with fellow Outbackers to ensure every opportunity to wow the guest is achieved
- Adhere to safe food handling and responsible beverage service practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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