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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tip opportunity
Life insurance
meal compensation benefits
Job Description
Outback Steakhouse, founded in March 1988, is a renowned Australian-themed restaurant chain known for its bold flavors, genuine hospitality, and warm, welcoming atmosphere. With a strong emphasis on respect, camaraderie, and a culture that values its employees—fondly called Outbackers—Outback Steakhouse has become a staple dining destination for guests seeking a satisfying and enjoyable meal experience. The brand takes immense pride in not only delivering high-quality food but also fostering a supportive and engaging work environment where every team member can thrive and grow professionally. As part of a larger network, Outback Steakhouse continues to invest in the growth and success... Show More
Job Requirements
- Ability to stand, walk, bend, and remain active for extended periods
- Ability to lift and/or move up to 30 lbs
- Comfortable working in hot and cold environments
- Ability to work in a fast-paced, physically demanding restaurant setting
- For California positions: responsible beverage service certification required (training provided, completion within 60 days of hire)
Job Qualifications
- Previous experience in a fast-paced restaurant environment preferred
- Strong interpersonal and communication skills
- Ability to work effectively in a team-oriented environment
- Basic understanding of food safety and sanitation practices
- Positive attitude and willingness to learn and grow within the company
- Ability to multitask and handle a dynamic work setting
Job Duties
- Deliver exceptional hospitality by providing friendly, prompt, and attentive service tailored to each guest
- Greet guests, take accurate food and beverage orders, and ensure timely delivery
- Maintain strong knowledge of menu items to confidently recommend, upsell, and reinforce orders
- Verify order accuracy and review orders with guests to ensure complete satisfaction
- Assist with food preparation support and condiment assembly following Outback standards
- Support team operations by bussing tables, delivering food and drinks, and maintaining dining areas
- Maintain cleanliness, safety, and sanitation standards throughout the shift
- Collaborate with fellow Outbackers to ensure every opportunity to wow the guest is achieved
- Adhere to safe food handling and responsible beverage service practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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