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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tip opportunity
Life insurance
meal compensation benefits
Job Description
Outback Steakhouse, founded in March 1988, is a renowned Australian-themed casual dining restaurant known for its bold flavors and genuine hospitality. The brand has established itself as a favorite dining destination by blending a warm, welcoming atmosphere with a unique cultural identity inspired by the Australian outback. With a focus on providing exceptional food and service, Outback Steakhouse has built a reputation for quality steaks, fresh ingredients, and memorable dining experiences that resonate with guests across the country. The company prides itself on its culture which is deeply rooted in respect, camaraderie, and a commitment to making every guest feel... Show More
Job Requirements
- Ability to stand, walk, bend, and remain active for extended periods
- Ability to lift and/or move up to 30 lbs
- Comfortable working in hot and cold environments
- Ability to work in a fast-paced, physically demanding restaurant setting
- For California positions: Responsible Beverage Service Certification required (training provided, completion within 60 days of hire)
Job Qualifications
- Previous experience in a fast-paced restaurant environment preferred
- Strong customer service and communication skills
- Ability to work collaboratively in a team setting
- Basic food safety knowledge is a plus
- Responsible Beverage Service Certification (for California positions)
Job Duties
- Deliver exceptional hospitality by providing friendly, prompt, and attentive service tailored to each guest
- Greet guests, take accurate food and beverage orders, and ensure timely delivery
- Maintain strong knowledge of menu items to confidently recommend, upsell, and reinforce orders
- Verify order accuracy and review orders with guests to ensure complete satisfaction
- Assist with food preparation support and condiment assembly following Outback standards
- Support team operations by bussing tables, delivering food and drinks, and maintaining dining areas
- Maintain cleanliness, safety, and sanitation standards throughout the shift
- Collaborate with fellow Outbackers to ensure every opportunity to WOW the guest is achieved
- Adhere to safe food handling and responsible beverage service practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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