
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive pay
401K retirement fund matching program
Health Insurance
Dental Insurance
Paid Time Off
Life insurance
Employee assistance program
Job Description
Eskaton is a highly regarded nonprofit senior services provider that has been serving Northern California’s older adult population for over 55 years. With a legacy of compassionate care and community building, Eskaton operates more than 25 communities and service locations throughout Northern California, offering seniors a variety of living options and support services designed to enhance their quality of life. Known for fostering a welcoming and inclusive environment, Eskaton values diversity and equity, ensuring that every person who lives or works with the organization feels a strong sense of belonging. As a company deeply invested in the well-being of its... Show More
Job Requirements
- High school graduation or equivalent G.E.D.
- Previous experience in restaurant or food service preferred
- Current California Food Handler certification
- Ability to pass criminal background check
- Ability to pass drug test
- Ability to pass TB screening test
- Ability to pass health screening
- Willingness to sign arbitration agreement as condition of employment
Job Qualifications
- High school graduation or equivalent G.E.D., preferred
- Previous experience working in a restaurant or food service establishment preferred
- California Food Handler certification
- Ability to communicate effectively with residents and team members
- Strong customer service skills
- Ability to follow instructions and work independently
- Knowledge of dietary restrictions and food allergies
- Ability to maintain cleanliness and organization in food service areas
Job Duties
- Sets wait station(s) and keeps station well stocked and cleaned
- Busses and resets tables as needed
- Takes resident meal orders in accordance with prescribed diets, preferences, dislikes and food allergies in an accurate and courteous manner and provides prompt service
- Assists with preparing plates and serving residents
- Performs the assigned opening and closing duties promptly and efficiently
- Keeps Cooks and Supervisor/Manager on Duty informed of questions, reactions, comments or problems that may arise
- Assists at special events as requested
- Familiar with food service disaster plan
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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