
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and development opportunities
Job Description
Eskaton is a nonprofit organization dedicated to creating exceptional living experiences and providing quality care to seniors through a range of residential, community, and health services. With a mission to empower seniors to age with dignity and purpose, Eskaton operates various senior living communities, including independent living, assisted living, and skilled nursing facilities. The organization emphasizes compassion, respect, and integrity in every interaction, fostering a supportive environment for residents and employees alike. Eskaton is committed to enhancing the quality of life for seniors by promoting independence and well-being through innovative programs and personalized care.
The Waitperson role at ... Show More
The Waitperson role at ... Show More
Job Requirements
- High school graduation or equivalent
- previous experience in restaurant or food service preferred
- possession of a valid California Food Handler certification
- ability to pass criminal background check, drug test, TB screen test and health screen
- willingness to sign an arbitration agreement as a condition of employment
- ability to work flexible hours including weekends and holidays
- strong customer service skills
- physical ability to stand and walk for extended periods
Job Qualifications
- High school graduation or equivalent G.E.D., preferred
- previous experience working in a restaurant or food service establishment preferred
- California Food Handler
- ability to communicate effectively and courteously
- basic knowledge of food safety practices
- ability to work well in a team environment
- flexibility to work various shifts and meal periods
Job Duties
- Sets wait station(s) and keeps station well stocked and cleaned
- busses and resets tables as needed
- takes resident meal orders in accordance with prescribed diets, preferences, dislikes and food allergies in an accurate and courteous manner and provides prompt service
- assists with preparing plates and serving residents
- performs the assigned opening and closing duties promptly and efficiently
- keeps cooks and supervisor/manager on duty informed of questions, reactions, comments or problems that may arise
- assists at special events as requested
- familiar with food service disaster plan
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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