Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
partner ownership
Flexible Schedule
employee discount
Training and Development
Paid Time Off
Health Insurance
Job Description
H-E-B is a renowned supermarket chain widely respected for its commitment to quality, innovation, and community engagement. Operating primarily in the southwestern United States, including Texas and Mexico, H-E-B has built a reputation as one of the greatest omnichannel retailing companies. As a partner-owned company, H-E-B considers its employees as partners who play a crucial role in driving the company’s growth and success. This unique ownership model fosters a culture of dedication where partners are motivated not only by their roles but also by a personal stake in the company’s achievements. H-E-B takes pride in creating an inclusive workplace where... Show More
Job Requirements
- Minimum age 18 (mandatory)
- High school diploma or equivalent
- One or more years of experience
- Completion of company orientation, safety training, and eCommerce online ordering training upon hire
- Ability to function in a fast-paced retail environment
- Ability to work with customers, staying attentive to their needs
- Ability to stand constantly, reach at waist, grasp
- Ability to occasionally walk, reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push/pull, pinch, utilize fine motor skills
- Ability to occasionally be exposed to wet, cold, hot conditions, and loud noise
- Ability to lift up to 40 lbs
- Ability to manage in excess of 25 lbs
Job Qualifications
- High school diploma or equivalent
- Bakery experience
- Communication and interpersonal skills
- Strong customer service skills
- Knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)
- Reading and writing skills
- Planning and organizing skills
Job Duties
- Provides superior customer service
- Takes cake orders from customers by telephone or in person, with a high level of accuracy
- Answers customer questions regarding products
- assists them with selections
- Uses suggestive selling techniques to meet customer needs and build department sales
- Applies proper decorating techniques for each item, according to visual training aids (VTAs) to produce quality cakes and pastries
- Writes on cakes with icing on request
- Reads and executes daily production list through cake flow
- Ensures quality control of all products before sending to sales floor per VTAs
- Ensures cake product reaches the showcase and tables at prescribed times
- Prepares, packages, and merchandises fresh product effectively
- Slices, packages, labels, and rotates products
- Records production and shrink to aid in production planning
- Maintains sanitation in work area
- Complies with H-E-B food safety and sanitation standards
- Complies with department / store operating procedures
- Operates / maintains all equipment properly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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