Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
partner ownership
Training and Development
Employee Discounts
flexible scheduling
Paid Time Off
Job Description
H-E-B is a well-established and widely respected supermarket chain known for its commitment to quality, customer service, and community involvement. Founded in Texas, H-E-B has grown to become one of the largest privately held grocery retailers in the United States, with stores offering a wide variety of products ranging from fresh produce and bakery goods to household essentials and prepared foods. The company prides itself on being a partner-owned organization, meaning that employees, known as Partners, have a stake in the success and growth of the business. This unique ownership structure encourages a motivated work environment where everyone is valued... Show More
Job Requirements
- Minimum age 18
- High school diploma or equivalent
- 1 plus years of bakery experience
- Completion of company orientation safety training and eCommerce online ordering training upon hire
- Knowledge of computer systems and equipment
- Strong customer service skills
- Communication and interpersonal skills
- Reading and writing skills
- Planning and organizing skills
- Ability to function in a fast-paced retail environment
- Ability to lift up to 40 lbs
- Ability to manage in excess of 25 lbs
- Ability to stand constantly for extended periods
- Ability to occasionally walk, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, push/pull, and utilize fine motor skills
- Ability to work in wet, cold, and hot conditions and loud noise
Job Qualifications
- High school diploma or equivalent
- 1 plus years of bakery experience
- Strong communication and interpersonal skills
- Knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- Strong customer service skills
- Reading and writing skills
- Planning and organizing skills
- Ability to function in a fast-paced retail environment
Job Duties
- Provides superior customer service
- Takes cake orders from customers by telephone or in person with a high level of accuracy
- Answers customer questions regarding products and assists them with selections
- Uses suggestive selling techniques to meet customer needs and build department sales
- Applies proper decorating techniques for each item according to visual training aids to produce quality cakes and pastries
- Writes on cakes with icing on request
- Reads and executes daily production list through cake flow
- Ensures quality control of all products before sending to sales floor
- Ensures cake product reaches the showcase and tables at prescribed times
- Prepares, packages, and merchandises fresh product effectively
- Slices, packages, labels, and rotates products
- Records production and shrink to aid in production planning
- Maintains sanitation in work area
- Complies with H-E-B food safety and sanitation standards
- Complies with department/store operating procedures
- Operates and maintains all equipment properly
Job Location
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