
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Weekend Shifts
Benefits
Tips
Job Description
Omni La Costa Resort & Spa, located in the picturesque coastal foothills of Carlsbad, California, is renowned as the #1 Wellness Spa by Spa magazine. This luxury resort is well-known for its exceptional service, world-class amenities, and breathtaking surroundings. Guests at Omni La Costa enjoy access to championship golf courses, tennis courts, eight pools, and numerous dining options. The resort's acclaimed restaurants emphasize fresh, locally inspired cuisine and culinary delights, adding a distinguished touch to every dining experience. Omni La Costa is dedicated to fostering a work environment filled with respect, gratitude, and empowerment, making it an ideal place to... Show More
Job Requirements
- Must be able to attain a valid San Diego County Food Handler certification upon hire if not already certified
- TIPS (safe alcohol serving training) card required prior to start
- must be able to work weekends and holidays
- previous bussing experience preferred
- prior experience in a fast-paced upscale dining environment preferred
- ability to read, write, present information effectively to customers and associates
Job Qualifications
- Previous bussing experience is preferred
- prior experience working in a fast-paced, upscale dining environment preferred
- ability to read, write, present information effectively to customers and associates
- must be able to attain a valid San Diego County Food Handler certification upon hire if not already certified
- TIPS (safe alcohol serving training) card required prior to start
- must be able to work weekends and holidays
Job Duties
- Responsible for bussing and following table setting standards
- maintain linen inventory
- set up bus stations with glassware, tea set-ups, coffee, tea, lemons and ice
- keep items stocked throughout your shift
- keep dining room set up completely and correctly with clean, polished silverware, clean linen and glassware
- break down bus stations at the end of your shift, including cleaning all work areas and materials used
- offer water or bread as needed and upsell to bottled water whenever possible
- clear each course after everyone at the table has finished eating, unless the guest asks you not to
- remove items from the table that the customer does not need
- assist the servers in any way possible to assure quality service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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