Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Workplace culture
Job Description
La Costa Resort and Spa, located in the scenic coastal foothills of Carlsbad, California, is part of the esteemed Omni Hotels & Resorts family. Renowned for being the number one wellness spa according to Spa magazine, Omni La Costa Resort & Spa offers world-class accommodations, championship golf courses, tennis facilities, eight swimming pools, and outstanding culinary experiences at its acclaimed restaurants. The resort is dedicated to providing guests with exceptional service and memorable stays in a relaxing and luxurious environment. The company fosters a vibrant, respectful, and empowering workplace culture, supporting employees with comprehensive training and mentoring programs to cultivate... Show More
Job Requirements
- Must be able to attain a valid San Diego County Food Handler certification upon hire if not already certified
- TIPS (safe alcohol serving training) card required prior to start
- Must be able to work weekends and holidays
- Ability to read, write, present information effectively to customers and associates
- Previous bussing experience is preferred
- Prior experience working in a fast-paced, upscale dining environment preferred
Job Qualifications
- Previous bussing experience is preferred
- Prior experience working in a fast-paced, upscale dining environment preferred
- Ability to read, write, present information effectively to customers and associates
- Must be able to attain a valid San Diego County Food Handler certification upon hire if not already certified
- TIPS (safe alcohol serving training) card required prior to start
- Must be able to work weekends and holidays
Job Duties
- Responsible for bussing and following table setting standards
- Maintain linen inventory
- Set up bus stations with glassware, tea set-ups, coffee, tea, lemons and ice
- Keep items stocked throughout your shift
- Keep dining room set up completely and correctly with clean, polished silverware, clean linen and glassware
- Break down bus stations at the end of your shift, including cleaning all work areas and materials used
- Offer water or bread as needed and up sell to bottled water whenever possible
- Clear each course after everyone at the table has finished eating, unless the guest asks you not to
- Remove items from the table that the customer does not need
- Assist the servers in any way possible to assure quality service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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