Aimbridge Hospitality logo

Aimbridge Hospitality

voco Sandpiper All-Inclusive Resort - Server-Restaurant 1

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $14.35
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

Our establishment is a vibrant and well-regarded restaurant committed to delivering exceptional dining experiences to every guest who walks through our doors. As a busy dining venue, we pride ourselves on creating a warm, welcoming atmosphere paired with top-quality food and attentive service. Our team-driven environment encourages collaboration, professionalism, and continuous growth, making us a sought-after workplace for hospitality professionals. With a strong emphasis on guest satisfaction and operational excellence, our restaurant consistently aims to exceed expectations in both service and culinary offerings. We are currently seeking enthusiastic and dedicated individuals to join our team as servers, an essential role... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or food and beverage service is a plus
  • Strong interpersonal and communication skills
  • Ability to engage professionally with guests and coworkers
  • Must obtain and maintain any required certifications such as Alcohol Awareness and Food Handler's Card as per state regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in hospitality or food and beverage service is a plus
  • Strong interpersonal and communication skills
  • Ability to engage professionally with guests and coworkers
  • Must obtain and maintain required certifications such as Alcohol Awareness and Food Handler's Card

Job Duties

  • Greet guests with a smile and create warm, memorable dining moments
  • Take accurate orders and ensure guest needs are met from start to finish
  • Know menu details including ingredients, dietary needs, and specials
  • Serve food and drinks quickly and accurately to maintain guest satisfaction
  • Manage multiple tables efficiently while keeping service smooth and areas clean
  • Handle payment transactions with accuracy and follow security protocols
  • Maintain cleanliness and hygiene standards in the service area
  • Stay energetic and physically capable throughout the shift

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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