Aimbridge Hospitality logo

Aimbridge Hospitality

voco Sandpiper All-Inclusive Resort - Dishwasher-Steward

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $14.00
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Work Schedule

Standard Hours
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Benefits

Daily Pay
Medical
Dental
Vision
short-term disability
long-term disability
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

Our establishment is a prominent player in the hospitality industry, known for delivering exceptional dining and guest experiences. We take pride in maintaining the highest standards of cleanliness and hygiene, integral to the smooth operation of our kitchen and dining areas. As a part of our commitment to excellence, we are seeking a dedicated Dishwasher Steward to join our dynamic team. This role is essential in ensuring that all kitchenware and dining equipment are impeccably cleaned and ready for use, contributing directly to the quality of service we provide to our guests. We emphasize teamwork, efficiency, and a positive attitude,... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • hotel or related experience is a plus
  • ability to communicate information clearly and effectively
  • strong decision-making skills in fast-paced, high-pressure environments
  • maintains composure and objectivity under stress

Job Qualifications

  • High school diploma or equivalent preferred
  • hotel or related experience is a plus
  • ability to communicate information clearly and effectively
  • strong decision-making skills in fast-paced, high-pressure environments
  • maintains composure and objectivity under stress

Job Duties

  • Keep the sparkle alive by bussing tables, washing dishes, pots, pans, and silverware, and resetting dining areas so every guest experience starts fresh
  • Prep dining rooms and kitchens for the next shift by thoroughly cleaning and restocking all stations
  • Scrub appliances big and small from coffee makers to mixers and everything in between
  • Unload and organize deliveries, sweep and mop up any spills or accidents, and ensure every corner gleams
  • Take out the trash, rinse out cans, and jump in wherever extra hands are needed
  • Help teammates with other tasks and always report kitchen accidents or food safety concerns quickly

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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