voco Sandpiper All-Inclusive Resort - Catering & Convention Services Manager OEM
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Daily Pay
Medical
Dental
Vision
short-term disability
long-term disability
Paid Time Off
Employee assistance program
401k plan
Job Description
Join our vibrant and dynamic hospitality team as a Catering & Convention Services Manager, a pivotal leadership role where you will drive the success of catering and convention services for our esteemed hotel properties. Our establishment prides itself on delivering exceptional food and beverage experiences combined with personalized client service, fostering lasting relationships and exceeding event expectations. As a key player in the hospitality industry, our hotel is committed to excellence in every aspect of event management, from intimate gatherings to large-scale conventions, ensuring that every function leaves a memorable impression on clients and guests alike.
In this r... Show More
In this r... Show More
Job Requirements
- High school diploma or equivalent
- Prior convention, event, or catering sales experience preferred
- Creative thinker with food, beverage, and event knowledge
- Strong verbal and written communication skills for negotiation and sales
- Valid driver’s license for the applicable state
- Proficient in Microsoft Office
- Proven ability to work independently, multitask, organize, and present professionally
Job Qualifications
- High school diploma or equivalent
- Prior experience in convention, event, or catering sales
- Creative thinking with knowledge of food, beverage, and events
- Strong verbal and written communication skills
- Ability to multitask and organize independently
- Professional presentation and negotiation skills
- Proficiency in Microsoft Office
Job Duties
- Crush sales and satisfaction targets like a superstar
- Lead client tours and maintain strong relationships
- Monitor industry trends and identify new opportunities
- Plan and execute flawless events with attention to detail
- Represent the hotel at local community events and promotions
- Collaborate with Directors of Sales and Catering to achieve revenue goals
- Handle banquet orders and manage last-minute event changes
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: