Company Logo or Photo

Hyatt Hotels Corporation

Vitascope Hall Restaurant Server

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $24,000.00 - $38,400.00
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

career growth and advancement
Affordable benefits
Referral bonuses
Free and discounted room nights
Paid Time Off
Healthcare FSA
Financial perks
Employee assistance program
Discounts at various retailers

Job Description

Hyatt Regency New Orleans is a renowned hotel located in the heart of New Orleans, Louisiana, offering guests an unparalleled hospitality experience characterized by Southern charm and modern luxury. The hotel prides itself on delivering exceptional service to both business and leisure travelers, providing world-class amenities including spacious guest rooms, event spaces, a fitness center, and several dining options. Among these dining experiences, the Vitascope Hall restaurant stands out as a unique destination that blends exquisite cuisine with a vibrant entertainment setting. Vitascope Hall offers guests an immersive New Orleans entertainment experience with its fresh Louisiana seafood, an exceptional raw... Show More

Job Requirements

  • Desire to satisfy customer needs in a fast-paced environment
  • Previous experience as a restaurant server
  • Physical stamina to lift moderate amounts of weight
  • Ability to stand for long periods
  • Flexible hours including weekends
  • Availability for AM shifts (10:00am to 6:00pm) and PM shifts (5:00pm to 11:00pm)
  • Willingness to adapt shifts based on business needs

Job Qualifications

  • Experience as a server in an upscale restaurant
  • Strong verbal communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food and beverage service etiquette
  • Physical stamina to lift moderate weights
  • Ability to stand for extended periods
  • Flexibility to work weekends and varied shifts

Job Duties

  • Submit guest menu selections and present food and beverage preferences
  • Gain menu knowledge and provide recommendations
  • Engage guests in casual conversation to enhance the dining experience
  • Perform general restaurant preparation tasks
  • Maintain sanitary and clean dining environments
  • Ensure timely and accurate order delivery
  • Collaborate with team members to enhance service quality

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.