Hyatt Regency Sacramento

VINES SERVER ASSISTANT | PART TIME

Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Compensation

Type:
Hourly
Rate:
Exact $17.75
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

Free room nights
discounted room rates
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
401K with company match
Paid vacation
paid sick days
Paid new child leave
Paid personal day
Paid Family Bonding Time
Adoption assistance
Tuition Reimbursement
Free colleague meals during shift
Employee stock purchase plan
Retail Discounts

Job Description

Hyatt is a globally recognized hospitality company known for its commitment to creating a welcoming environment where every guest feels a true sense of belonging. With a reputation for excellence and a dedication to providing exceptional experiences, Hyatt operates a diverse portfolio of luxury hotels and resorts worldwide. Their core philosophy centers not only on travel but on transforming moments into meaningful journeys. Hyatt values individuality, sustainability, and human connection, shaping a career path that is as rewarding as it is dynamic for those who are passionate about hospitality.

Located in downtown Sacramento, California, our hotel is perfectly positione... Show More

Job Requirements

  • valid Food Handlers card
  • completion of RBS training
  • ability to lift and carry trays
  • ability to stand and walk for extended periods
  • open and flexible availability including Saturdays, Sundays, and holidays
  • good communication skills
  • previous experience preferred

Job Qualifications

  • true desire to satisfy the needs of others in a fast-paced environment
  • refined verbal communication skills
  • previous experience preferred
  • ability to lift and carry trays
  • ability to stand and walk for long periods
  • valid Food Handlers card
  • completion of RBS training
  • open and flexible availability including weekends and holidays

Job Duties

  • assist food servers in serving guests
  • maintain cleanliness and organization of dining areas
  • clear and set tables efficiently
  • communicate effectively with team members and guests
  • lift, pull, and push moderate weights
  • provide continual customer contact in a fast-paced environment
  • ensure compliance with food handling and safety standards

OysterLink - a hiring platform for restaurants and hotels.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: