Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Free room nights
discounted room rates
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
401K with company match
Paid vacation
paid sick days
Paid Personal Days
Paid Family Bonding Time
Adoption assistance
Tuition Reimbursement
free colleague meals
Employee stock purchase plan
Retail Discounts
Job Description
Hyatt is a globally recognized hospitality company committed to creating a welcoming environment where every guest feels at home, no matter where they are in the world. The brand is built on the principles of belonging, connection, sustainability, and exceptional service, transforming ordinary trips into remarkable journeys and everyday jobs into fulfilling careers. Hyatt places a strong emphasis on celebrating individuality and fostering a culture where everyone’s role is valued. This commitment extends to employees by offering ample opportunities for growth and professional development within a supportive and inclusive workspace.
Located in the heart of downtown Sacramento, California, Hya... Show More
Located in the heart of downtown Sacramento, California, Hya... Show More
Job Requirements
- must be able to lift, pull, and push moderate weight
- good communication skills
- valid food handlers card
- completion of rbs training
- availability to work on weekends and holidays
- physical stamina to stand and walk for long periods
- previous experience preferred
Job Qualifications
- a true desire to satisfy the needs of others in a fast-paced environment
- refined verbal communication skills
- previous experience preferred
- must be able to lift and carry trays
- must be able to stand or walk for long periods of time
- valid food handlers card and rbs training
- open or flexible availability including Saturdays, Sundays and holidays
Job Duties
- assist the food server in serving the guests
- maintain cleanliness and setup of dining areas
- clear and reset tables promptly
- communicate effectively with kitchen and service staff
- ensure guests’ needs are met in a timely manner
- carry trays and deliver food and beverages
- comply with health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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