Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $13.41
Work Schedule
Standard Hours
Benefits
wellness incentive programs
Company Discounts
Free Meals
Free parking
health benefits
Income protection benefits
Professional Development
Job Description
MGM Resorts International, based in Las Vegas, Nevada, is a globally recognized leader in the hospitality and entertainment industry. Known for its iconic resorts, casinos, and entertainment venues, MGM Resorts captures the essence of excitement and luxury on the Las Vegas Strip and beyond. Offering a diverse array of experiences ranging from world-class dining and gaming to spectacular live shows and nightlife, MGM Resorts is committed to providing exceptional service and memorable moments for its guests. With a workforce dedicated to excellence, innovation, and entertainment, MGM Resorts fosters a dynamic environment where employees can thrive and contribute to a brand... Show More
Job Requirements
- Minimum of 6 months relevant experience as a cocktail and/or food server in a similar environment
- ability to provide attentive and prompt beverage service
- strong communication and interpersonal skills
- commitment to upholding company standards, policies, and procedures
- can work flexible hours including nights and weekends
- successful completion of restaurant training program and testing
- must be able to stand and walk for extended periods
- knowledge of liquor brands and drink preparation
Job Qualifications
- Minimum of 6 months relevant experience as a cocktail and/or food server in a similar environment
- good knowledge of liquor brands and beverage service
- strong communication and interpersonal skills
- ability to work in a fast-paced, team-oriented environment
- ability to manage guest complaints with professionalism
- understanding of hotel offerings and local attractions
- completion of restaurant training program
Job Duties
- Complete opening side duties fold/stack cocktail napkins, stock swizzle sticks, straws, matches, line cocktail trays, stock glassware, restock supply cabinet, inspect cleanliness and condition of assigned station and service areas
- rectify any deficiencies
- knowledge of liquor brands, beers and non-alcoholic selections available on the casino floor
- knowledge of designated glassware and garnishes for each drink
- communicate order into system through bartender
- ensure transmission is verified
- knowledge of hotel services and features as well as local attractions and activities to respond to guest inquiries
- resolve guest complaints within scope of authority
- refer matters to management when necessary
- notify supervisor and/or security of unusual events, missing items, or alleged theft
- successful completion of restaurant training program and testing is required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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