Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
competitive salary
Training and development opportunities
employee discount
Dry cleaning
Employee Meals
Employee parking
Job Description
Four Seasons Hotels and Resorts is a premier global luxury hospitality company renowned for its commitment to exceptional service and unparalleled guest experiences. Founded in 1960, Four Seasons has established itself as a leader in the luxury hotel sector, offering a network of prestigious properties in some of the world’s most desirable destinations. The company’s philosophy centers on delivering personalized service that exceeds expectations, creating memorable stays for discerning guests from around the globe. At the heart of Four Seasons’ success is its dedication to cultivating a world-class employee culture that fosters growth, inclusivity, and genuine care among its team... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a food and beverage service role preferred
- excellent communication and interpersonal skills
- ability to work flexible hours including evenings, weekends and holidays
- willingness to learn and adapt in a fast-paced environment
- ability to stand for extended periods
Job Qualifications
- An outgoing personality and a can-do approach to an assigned task
- high level of understanding and knowledge of food and wine
- background in luxury resorts and hotels is considered an asset
- flexible working schedule
Job Duties
- Provide an enjoyable dining experience through excellence in quality, professionalism, and friendliness
- anticipate guest needs and satisfaction
- offer suggestions, and respond urgently and appropriately to guest concerns and requests
- assist in clearing and resetting tables according to service standards
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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