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Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Job Description
About:
Our company is a renowned hospitality establishment specializing in providing exceptional food and beverage experiences. We are committed to delivering high-quality service and creating memorable moments for our guests through a dedicated and passionate team. As a leader in the hospitality industry, we focus on fostering a positive and fun work environment where associates can thrive, grow, and deliver outstanding guest experiences.
We are currently seeking a Venue Manager who will partner closely with the Restaurant General Manager to enhance overall guest satisfaction and operational efficiency. This individual will play a pivotal role in cultivating a highly mot... Show More
Our company is a renowned hospitality establishment specializing in providing exceptional food and beverage experiences. We are committed to delivering high-quality service and creating memorable moments for our guests through a dedicated and passionate team. As a leader in the hospitality industry, we focus on fostering a positive and fun work environment where associates can thrive, grow, and deliver outstanding guest experiences.
We are currently seeking a Venue Manager who will partner closely with the Restaurant General Manager to enhance overall guest satisfaction and operational efficiency. This individual will play a pivotal role in cultivating a highly mot... Show More
Job Requirements
- Minimum of two years experience in customer service
- Minimum of two years experience in Food and Beverage
- Excellent telephone etiquette
- Exceptional guest recovery skills
- Enjoy interacting with people in a fast paced environment
- Excellent organizational and time management skills
- Strong knowledge of MS Office, including Word, Excel, PowerPoint and Outlook
- Must possess a positive attitude
- Must be willing to participate in a learning environment
- Must integrate company values throughout all interactions
- Must be able to quickly adapt to effectively using new software products
- Must be dependable and available to work weekends, nights and/or holidays based on business demands
Job Qualifications
- Minimum of two years experience in customer service
- Minimum of two years experience in Food and Beverage
- Excellent telephone etiquette
- Exceptional guest recovery skills
- Enjoy interacting with people in a fast paced environment
- Excellent organizational and time management skills
- Strong knowledge of MS Office, including Word, Excel, PowerPoint and Outlook
- Must possess a positive attitude
- Must be willing to participate in a learning environment
- Must integrate company values throughout all interactions
- Must be able to quickly adapt to effectively using new software products
- Must be dependable and available to work weekends, nights and/or holidays based on business demands
Job Duties
- Assisting the Restaurant General Manager in the development, implementation and maintenance of quality service standards
- Ensuring food and beverages are being served in a professional and timely manner
- Monitoring set up and maintenance of department to ensure all side work is complete
- Interacting with guests to ensure a positive guest experience
- attending daily pre-meal meetings
- Conducting ongoing service training of department associates and assisting in the completion of daily shift
- All other tasks and duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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