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Job Overview
Compensation
Hourly
Range $11.50 - $17.50
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Sycuan Casino Resort is a renowned entertainment destination located in California, known for blending a vibrant casino environment with exceptional hospitality services. As a prominent employer in the hospitality industry, Sycuan delivers a comprehensive experience through its casino, dining options, hotel accommodations, and various entertainment offerings. The resort fosters a welcoming atmosphere dedicated to providing guests a memorable visit through high standards of service and engagement. Committed to community enrichment and guest satisfaction, Sycuan Casino Resort values employees who contribute positively to its dynamic and fast-paced environment.
The position of Food Runner at Sycuan Casino Resort plays a pi... Show More
The position of Food Runner at Sycuan Casino Resort plays a pi... Show More
Job Requirements
- County of San Diego Food Handler Card
- 18 years of age
- Ability to stand and walk for up to eight hours
- Ability to appear for work on time
- Ability to communicate effectively in English
- Ability to maintain professionalism and composure
- Ability to understand verbal directives and written instructions
- Ability to accept constructive criticism
- Ability to carry large serving trays and tray jacks
- Ability to routinely lift and carry 50 pounds
- Ability to bend, stoop, push and pull
- Ability to work in a smoking environment
- Ability to work days, nights, weekends and holidays
Job Qualifications
- County of San Diego Food Handler Card
- 18 years of age
- Bussing experience
- Guest service experience
- Hospitality experience
- Ability to interact effectively with team members
- Ability to communicate effectively in English
- Ability to maintain professionalism and composure
- Ability to understand verbal and written instructions
- Ability to accept constructive criticism
- Ability to carry large serving trays and routinely lift 50 pounds
- Ability to work various shifts including days, nights, weekends and holidays
- Multilingual skills preferred
Job Duties
- Provides food delivery service from kitchen to tables
- Provides excellent guest service
- Assists the kitchen and service staff
- Ensures kitchen area and assigned stations are stocked and clean
- Maintains safe and sanitary kitchen areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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