Hyatt Hotels Corporation logo

Hyatt Hotels Corporation

Valley Kitchen Host/Hostess - Full-Time

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $18.00 - $21.00
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Benefits

competitive compensation

Job Description

Hyatt is a globally recognized hospitality company known for its commitment to providing exceptional guest experiences through attentive and caring associates. With a reputation for quality service and meaningful interactions, Hyatt operates numerous hotels and resorts worldwide, offering a wide range of services including lodging, dining, and event hosting. The company values teamwork, professionalism, and a guest-focused approach in all its operations, which contributes to its status as a preferred choice among travelers and diners alike. Hyatt continually strives to foster a positive work environment where associates can thrive and grow while delivering outstanding service to every guest.
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Job Requirements

  • previous food and beverage experience
  • punctuality and regular and reliable attendance
  • interpersonal skills and the ability to work well with co-workers and the public
  • strong verbal and written communication skills

Job Qualifications

  • previous food and beverage experience
  • strong verbal and written communication skills
  • interpersonal skills and the ability to work well with co-workers and the public
  • previous fine dining experience
  • previous Micros experience

Job Duties

  • greet guests warmly upon arrival and via phone
  • manage seating arrangements efficiently
  • take and confirm reservations accurately
  • communicate effectively with restaurant staff
  • maintain a clean and organized host station
  • handle guest inquiries and resolve issues promptly
  • assist in coordinating waitlist during busy periods

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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