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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $14.00
Work Schedule
Flexible
Benefits
flexible schedules
tip share
Discount card
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Employee support foundation
Job Description
Torchy's Tacos is a renowned restaurant chain that originated in Austin, Texas, in 2006. Starting with a simple food trailer and a dedicated executive chef, the brand has grown into a nationwide presence, famous for its innovative and flavorful tacos. Torchy's commitment to providing high-quality food and an exceptional dining experience has made it a beloved spot for taco enthusiasts across the country. Known for its vibrant atmosphere and passion for great food, Torchy's offers more than just meals, but a sense of community and fun that resonates with guests and employees alike.
The role of Utility Team Membe... Show More
The role of Utility Team Membe... Show More
Job Requirements
- Must be able to stand for several hours
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
- Must be able to lift, push, pull, or carry heavy objects up to 40 pounds
- Food handlers certification
Job Qualifications
- Food handlers certification
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail
- Good communication skills
- Ability to work both independently and as part of a team
- Basic knowledge of cleaning and sanitation procedures
- Physical ability to lift, push, pull, or carry objects up to 40 pounds
Job Duties
- Sweep and mop dining room, bathrooms, and back of house as needed
- Clean up spills promptly to ensure a safe environment for patrons
- Pre-bus tables when appropriate to maintain a tidy dining area
- Clean windows, walkways, and entrances/exits of the restaurant
- Pick up trash in the parking lot to keep the exterior welcoming
- Clean and stock beverage stations, highchairs, and trash cans
- Restock all service areas as necessary
- Clean bathrooms before opening and monitor cleanliness throughout the day
- Assist customers as needed and follow all cleaning lists and perform extra cleaning duties as assigned by management
- Take out all front of house trash and power wash outside areas based on the manager’s daily cleaning lists
- Set up sanitizer buckets at all trash stations
- Ensure table bases and chair legs are cleaned regularly
- Clean and sanitize all items used for food preparation and food service
- Maintain the three-compartment sink with proper chemical dilution and ensure dishwashing areas are clean
- Organize pots, pans, and product received on shift
- maintain the organization of the walk-in
- Help with prep or line duties when asked by management
- Prioritize cleaning the most commonly used dishes, such as bowls and trays, to keep kitchen operations flowing
- Unload and put away orders, and ensure back of house trash is emptied promptly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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