
Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Standard Hours
Flexible
On-call
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
career advancement
Training opportunities
Employee Discounts
Job Description
This position is offered by a reputable hospitality company that values excellence in guest service and upholds high standards of professionalism and cleanliness. The company operates within the hotel industry, running properties that cater to guests with a strong emphasis on hospitality and comfort. The organization is committed to maintaining a safe and welcoming environment for both guests and employees by adhering to strict security and operational protocols. Employees are expected to embody key values of honesty, dependability, and trustworthiness, which are essential due to the sensitive nature of access to guest rooms and hotel property. The company offers a... Show More
Job Requirements
- Pass security clearance as per company policy
- high school diploma or equivalent preferred
- maintain relevant food safety certifications
- ability to push or pull up to 60 pounds
- ability to stand, bend, stretch, and reach for extended periods
- ability to see and hear
- ability to speak and read English
- display professionalism, honesty, and trustworthiness at all times
Job Qualifications
- Experience in lodging, housing, hospitals, or care facilities preferred but not mandatory
- high school diploma or GED preferred
- maintain state-required food safety certifications
- ability to stand for eight hours
- ability to lift and carry up to 60 pounds
- ability to communicate professionally in English
- knowledge of safety and sanitation standards
- strong organizational skills
- ability to work independently and as part of a team
- multitasking ability
Job Duties
- Provide excellent guest service in a courteous and professional manner
- maintain cleanliness and organization of kitchen and supplies
- set up workstation including dish machine and chemical levels
- operate and maintain kitchen equipment such as hoods, filters, and ovens
- clean and sanitize dishware, utensils, and kitchen surfaces
- report or correct hazardous conditions immediately
- assist with meeting room setup and houseman duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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