Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $24.30 - $25.57
Work Schedule
Standard Hours
Benefits
Tuition remission for Employees
Tuition remission for spouses and children
Medical insurance
Dental Insurance
Vision Insurance
Low-Cost Life Insurance
Paid holidays
sick pay
Vacation pay
Job Description
Boston College, founded in 1863, is a prestigious Jesuit, Catholic university located just six miles from downtown Boston. It is well-known for its commitment to academic excellence, research, and creating an inclusive community. With an enrollment of over 9,600 full-time undergraduates and more than 5,000 graduate and professional students, Boston College stands among the top 40 national universities in the United States, ranked 37th. The university employs approximately 923 full-time faculty members and over 2,800 non-faculty employees, supported by an operating budget of 1.4 billion dollars and an endowment exceeding 3.9 billion dollars. Boston College offers a rich educational environment... Show More
Job Requirements
- high school diploma preferred
- additional relevant experience may substitute for education
- must be able to read and write English
- must be able to work effectively in a fast-paced operation with a diverse staff
- must have good interpersonal skills
- must be able to lift moderately heavy objects up to 50 pounds on an ongoing basis
Job Qualifications
- high school diploma preferred
- additional relevant experience may substitute for education
- previous experience is helpful but not necessary
- must be able to read and write English
- must have good interpersonal skills
- must be able to work effectively in a fast-paced operation with a diverse staff
- must be able to lift moderately heavy objects up to 50 pounds on an ongoing basis
Job Duties
- performs a variety of tasks associated with the operation of dishwashing and pot washing equipment including the washing handling storing and transporting of dishes glassware silver utensils pots and pans
- disposes of trash recyclables and compost from soiled trays dishes pots and pans as well as work areas and dining rooms
- cleaning of carts and crescors and kitchen equipment such as ovens broilers deep fat fryers
- handles all items with a focus on sanitation and safety
- sweeps and mops floors
- performs other related duties as assigned
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
No experience required
Job Location
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