Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Schedule
Job Description
Mt Sinai Medical Center is a renowned healthcare institution located in Miami Beach, FL, known for its commitment to providing exceptional medical care, state-of-the-art facilities, and a supportive working environment for its staff. It serves a diverse community and remains dedicated to improving the health and well-being of patients through advanced treatments and compassionate service. The medical center is a part of a larger healthcare network and is recognized for its comprehensive services, ranging from emergency care to specialized surgical procedures. It prides itself on fostering a collaborative culture that encourages continuous learning and professional growth for employees at all... Show More
Job Requirements
- Must be at least 18 years of age
- Capable of prolonged standing and walking continuously
- Ability to push dish racks and perform frequent stooping and bending
- Able to lift up to 40 pounds
- Effective communication skills
- Good personal hygiene
- Physical ability to operate necessary equipment
- Reports to work on time wearing company-approved uniform
- Must be able to commute or relocate to Miami Beach, FL 33140 before starting work
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in dishwashing or food service environment is an advantage
- Ability to follow sanitation and safety procedures
- Good communication skills
- Ability to work effectively in a team environment
- Basic knowledge of operating dishwashing equipment
- Physical ability to perform job duties including lifting up to 40 lbs
- Reliable and punctual
- Ability to follow instructions and work independently
Job Duties
- Maintain cleanliness and sanitize pots, pans, utensils, and equipment parts in a timely manner
- Ensure general order and cleanliness of kitchen, dining room, and storeroom including sweeping and mopping
- Follow proper procedures for receiving and putting away deliveries, labeling and dating products, and breaking down boxes
- Keep towels and soap dispensers clean and stocked throughout the shift
- Transport ice from the ice machine to drink and salad counters as needed
- Maintain temperature logs using recommended thermometers
- Clean and return all kitchen items promptly following standards and policies
- Change water and maintain chemical additive levels for washing, rinsing, and sanitizing
- Monitor soap supply and sanitizing agent levels using test strips
- Maintain clean dish machines and monitor supplies
- Replenish dishes and trays to the counter in a timely manner
- Adhere to standardized cleaning, safety, and sanitation procedures and practice the clean-as-you-go philosophy
- Maintain floors and traffic areas through vacuuming, sweeping, mopping, and spot cleaning
- Follow departmental closing and daily cleaning assignments
- Ensure all trash cans are clean and properly placed and discard all trash and cardboard bins
Job Qualifications
Experience
No experience required
Job Location
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