Utility / Dishwasher

Springfield, MA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Exact $16.94

Work Schedule

Weekend Shifts

Benefits

comprehensive benefits

401K Matching

Employee Meal Plan

Employee assistance program

Part time schedule

weekend availability

Job Description

SSP America is a prominent operator of several dining establishments located within Bradley International Airport, a major transportation hub. As a company specializing in providing high-quality food and beverage services in busy airport environments, SSP America focuses on delivering excellent customer experiences while maintaining high standards of safety and cleanliness. The company supports a diverse and dynamic workforce that is dedicated to hospitality and operational excellence. With a commitment to inclusion and equal opportunity, SSP America strives to create an environment where employees feel valued and empowered.

The role available is for a part-time Utility Worker, a vital positi... Show More

Job Requirements

Six months experience working in retail or food service environment
high school diploma preferred
verbal and written communication skills
must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions
food handlers permit as required by law
ability to stand and work in confined spaces for long periods of time

Job Qualifications

High school diploma preferred
six months experience working in retail or food service environment
ability to read, speak, and understand English to communicate with guests and receive instructions
verbal and written communication skills
food handlers permit as required by law

Job Duties

Create a positive guest experience by cleaning and maintaining hygienic work areas
maintain the cleanliness of all surfaces and equipment, including floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, and storage areas
remove refuse to designated areas
clear and reset tables in dining areas between seatings as needed and transport service-ware to the kitchen for cleaning
scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place
clean equipment using specific chemicals to meet sanitary standards, including the use of heavy equipment
assist all guests with specific requests and communicate special needs to server or supervisor
load and unload supply trucks, transferring supplies between storage and work areas
stock, date, rotate, and check the temperature of food items
perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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