Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
Sick Time
401(k) plan with Company Match
Job Description
Our establishment is a vibrant and authentic dining destination committed to delivering exceptional guest experiences through genuine hospitality and meticulous attention to detail. Renowned for its warm atmosphere and dedication to quality service, our restaurant offers distinctive and memorable moments for every visitor. As a team-oriented environment, we pride ourselves on creating a space where staff members collaborate seamlessly to maintain a welcoming and efficient operation from the kitchen to the dining area. Our commitment to excellence is reflected in the high standards we set for both service and cleanliness, ensuring guests enjoy their meals in a comfortable and professional... Show More
Job Requirements
- Must have valid Food Handler’s Card or Certificate
- high school diploma preferred
- energetic, enthusiastic and motivational individual
- must be able to speak and comprehend English
- ability to implement and uphold service standards
- ability to prioritize and organize work assignments
- ability to interact with all associates and guests of the resort
- must be able to stand or walk for long periods of time
Job Qualifications
- Must have valid Food Handler’s Card or Certificate
- high school diploma preferred
- energetic, enthusiastic and motivational individual
- must be able to speak and comprehend English
- ability to implement and uphold service standards
- ability to prioritize and organize work assignments
- ability to interact with all associates and guests of the resort
Job Duties
- Welcome and acknowledge all guests according to company standards
- set up kitchen work station to assist Chef on expediting food
- be able to take instruction from the Chef working the line
- assure all items are delivered and prepared as orders are requested to guest specifications
- consistently keep the restaurant organized and clean
- maintain cleanliness of work areas, china, glass, etc., throughout the day
- ensure uniform and personal appearance are clean and professional
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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