You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Exact $15.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Great pay
great benefits
Free parking
Paid Time Off
Immediate Hiring
Great Advancement Opportunities

Job Description

SSP America is a leading operator of restaurants and food outlets primarily located in travel locations such as airports across the United States. Known for bringing authentic, place-inspired cuisine to busy travel hubs, SSP America operates several well-known restaurants at Miami International Airport in Miami, FL, including Chick-Fil-A and Jackson Soul Food. The company is dedicated to delivering excellent dining experiences to both travelers and airport staff through high-quality service, cleanliness, and innovative culinary offerings that reflect regional tastes and preferences. Their commitment to authenticity and customer satisfaction has positioned SSP America as a preferred employer in the airport food... Show More

Job Requirements

  • At least 18 years old
  • Minimum 6 months experience working in retail or food service environment
  • High school diploma preferred
  • Verbal and written communication skills
  • Must be able to read, speak, and understand English to communicate with guests and receive instructions
  • Experience in dealing with guest service problems
  • Food handlers permit as required by law
  • Brand certification as required
  • Ability to stand and work in confined spaces for long periods of time

Job Qualifications

  • Minimum 6 months experience working in retail or food service environment
  • High school diploma preferred
  • Verbal and written communication skills
  • Must be able to read, speak, and understand English to communicate with guests and receive instructions
  • Experience in dealing with guest service problems
  • Food handlers permit as required by law
  • Brand certification as required

Job Duties

  • Create a positive guest experience by cleaning and maintaining hygienic work areas
  • Maintain the cleanliness of all surfaces and equipment including floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas
  • Remove refuse to designated areas
  • Clear and reset tables in dining areas between seatings and transport service-ware to the kitchen for cleaning
  • Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to proper storage
  • Clean equipment using specific chemicals to meet sanitary standards, including heavy equipment
  • Assist guests with specific requests and communicate special needs to server or supervisor
  • Load and unload supply trucks transferring between storage and work areas
  • Stock, date, rotate, and check the temperature of food items
  • Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All