Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and Development
flexible scheduling
Job Description
Roberta's is a renowned and vibrant restaurant known for its dynamic and fast-paced kitchen environment. With a solid reputation for quality and teamwork, Roberta's places a strong emphasis on cultivating a supportive and collaborative atmosphere. As the restaurant continues to expand, Roberta's is actively seeking motivated and skilled individuals to join their team and contribute to ongoing growth and success. The establishment prides itself on maintaining high standards of cleanliness and efficiency, essential for the smooth operations of a busy restaurant setting. Joining Roberta's means being part of a food service family where every team member plays a crucial role... Show More
Job Requirements
- must be able to communicate clearly with managers, kitchen and FOH personnel
- must be able to stand for at least 8 hours and lift at least 50 pounds
Job Qualifications
- strong communication skills
- ability to follow directions precisely
- organizational skills
- proactive attitude
- ability to work in fast-paced environment
- physical stamina to stand for long periods and lift heavy items
- teamwork orientation
Job Duties
- work fast and clean at all times - sweeping/squeegeeing, changing 3-bin and trash
- are able to follow directions - we’re a small staff at a busy restaurant
- are organized - develop a system, hone your system
- communicate regularly with chef about their station (chemicals, machinery, projects)
- have open availability, work with the team, and look out for their fellow team members
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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