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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
Military leave
Adoption assistance
401(k)
Disability insurance
Paid Time Off
Paid jury duty
Paid sick time
Vision Insurance
Parental leave
Life insurance
Family leave
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers a wide range of high-quality products at unbeatable prices. As part of Walmart Inc., Sam's Club caters to millions of members across the United States, providing goods in various categories such as groceries, electronics, home goods, and fresh foods. Known for its commitment to customer satisfaction and value, Sam's Club emphasizes creating an exceptional shopping experience through quality merchandise and service excellence. The company also prioritizes an inclusive and ethical work environment, aiming to attract, develop, and retain talented associates who contribute to its mission of saving members time... Show More
Job Requirements
- Minimum 6 months experience in fresh production area
- Must be 18 years of age or older
- Successful completion of all job required trainings and assessments within prescribed time
- Ability to work collaboratively in a team environment
- Compliance with company policies and food safety regulations
- Physical capability to operate bakery equipment and perform decorating tasks
- Willingness to adapt to seasonal demand changes and scheduling needs
Job Qualifications
- 6 months experience in fresh production area
- Knowledge of cake decorating techniques preferred
- Ability to use bakery decorating tools such as bags tips and nozzles
- Strong interpersonal and communication skills
- Proficiency with digital and handheld technology
- Ability to train and mentor team members
- Commitment to following food safety and sanitation standards
- Team oriented with a focus on customer service
- Capability to work flexible hours including holidays and peak seasons
Job Duties
- Collaborate with cross functional teams and educate associates on tools tasks and resources
- Maintain instock levels and control shrinkage
- Plan bakery productions ensuring quality and accuracy of decorative designs
- Follow recipe measurements and operate decorating tools to create flowers and lettering
- Ensure compliance with food safety sanitation guidelines and cold chain procedures
- Operate maintain and sanitize bakery equipment
- Utilize digital tools to drive sales and improve shopping experience
- Manage inventory and merchandise ordering with handheld technology
- Address member needs assist with purchasing decisions and resolve issues
- Train develop and mentor associates to enhance team performance
- Implement company policies and maintain standards of ethics and integrity
- Deliver excellent customer service and support positive workplace culture
- Adapt to change and support continuous improvement efforts
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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