Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $25.00
Work Schedule
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase
Paid Time Off
Company Discounts
short-term disability
long-term disability
Military Leave Pay
adoption and surrogacy expense reimbursement
Tuition Assistance
Job Description
Sam's Club, a leading membership-only retail warehouse club, is dedicated to providing members with high-quality products at exceptional value. As a subsidiary of Walmart Inc., Sam's Club operates numerous locations across the United States, offering a wide range of merchandise including fresh food, electronics, home goods, and more. The company prides itself on delivering a superior shopping experience by prioritizing member satisfaction, innovation, and community engagement. This commitment extends to its team members who play a key role in upholding the brand's values and operational excellence. Sam's Club fosters a supportive and inclusive workplace culture where associates are encouraged to... Show More
Job Requirements
- At least 6 months experience in fresh production area
- Must be 18 years of age or older
- Ability to successfully complete required job trainings and assessments
- Willingness to work collaboratively in a team environment
- Ability to maintain food safety and sanitation standards
- Capability to use bakery tools and equipment properly
- Flexibility to adapt to business needs and seasonal demands
Job Qualifications
- Experience in cake decorating preferred
- Ability to collaborate with cross functional teams
- Strong customer service and interpersonal skills
- Knowledge of food safety standards and sanitation practices
- Familiarity with bakery tools and equipment operation
- Proficiency with digital tools and handheld technology
- Ability to mentor and develop other associates
- Commitment to company policies and ethical standards
Job Duties
- Collaborates with cross functional teams to support bakery operations
- Educates other associates on bakery tools, tasks, and resources
- Plans bakery production ensuring quality and consistency
- Decorates cakes using bags, tips, and nozzles to create designs
- Maintains food safety, sanitation, and cold chain compliance
- Operates, maintains, and sanitizes bakery equipment
- Utilizes handheld technology for production decisions and merchandise ordering
- Drives bakery performance by controlling waste and preparing for seasonal events
- Assists members with purchasing decisions and resolves concerns
- Models high-quality service and mentors team members
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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