Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401k
Paid Time Off
Life insurance
Disability insurance
Company Discounts
Military Leave Pay
Education Assistance
Job Description
Sam's Club, a leading membership-only warehouse club, is dedicated to providing exceptional products and services to its members at unbeatable prices. With a strong commitment to customer satisfaction and operational excellence, Sam's Club has established itself as a trusted destination for bulk shopping, offering a wide range of groceries, electronics, home goods, and more. The company prides itself on fostering a culture of integrity, respect, and continuous improvement, ensuring that every associate is empowered to contribute to the member experience positively and meaningfully.
At Sam's Club, the Cake Decorator role plays a crucial part in the bakery department, delivering quali... Show More
At Sam's Club, the Cake Decorator role plays a crucial part in the bakery department, delivering quali... Show More
Job Requirements
- Must be 18 years of age or older
- Six months experience in fresh production area
- Ability to complete all job required trainings and assessments within prescribed time
- Strong attention to detail
- Ability to work collaboratively in a team environment
- Commitment to maintaining food safety standards
- Compliance with company policies and drug-free workplace rules
Job Qualifications
- High school diploma or equivalent preferred
- Six months experience in fresh production area
- Proficiency in cake decorating techniques preferred
- Strong interpersonal and communication skills
- Ability to operate bakery equipment and use decorating tools
- Basic understanding of food safety and sanitation guidelines
- Willingness to learn and adapt to new technology
Job Duties
- Collaborate with cross-functional teams and educate associates on tools and tasks
- Plan bakery production ensuring consistency, quality, and adherence to recipes
- Create decorative bakery designs using decorating tools
- Maintain food safety standards, sanitation, and cold chain compliance
- Operate, maintain, and sanitize bakery equipment
- Use digital tools to enhance sales and improve shopping experience
- Manage inventory, control shrinkage, and prepare for seasonal bakery volume changes
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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