Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Stock purchase company-paid life insurance
Paid Time Off
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption and surrogacy expense reimbursement
Education Benefit Program
Job Description
Sam's Club is a leading membership-only retail warehouse club, renowned for providing top-quality merchandise at exceptional value. As a subsidiary of Walmart Inc., Sam's Club operates numerous locations across the United States, delivering a seamless shopping experience to its members. Known for its commitment to customer satisfaction, innovation, and community engagement, Sam's Club offers an extensive range of products, including groceries, electronics, home goods, and specialty items. The company's culture emphasizes diversity, inclusion, and respect for all individuals, fostering an environment where associates can thrive professionally and personally.
The position of Cake Decorator at Sam's Club is vital in d... Show More
The position of Cake Decorator at Sam's Club is vital in d... Show More
Job Requirements
- Must be 18 years of age or older
- 6 months' experience in fresh production area
- ability to successfully complete all job required trainings and assessments within prescribed time period if hired
Job Qualifications
- 6 months' experience in fresh production area
- cake decorating skills preferred
- ability to collaborate effectively with cross functional teams
- strong interpersonal and communication skills
- knowledge of food safety standards and sanitation guidelines
- proficiency in operating bakery equipment and digital tools
- customer service orientation
- ability to adapt to new technologies and processes
- commitment to workplace ethics and integrity
Job Duties
- Be a team member collaborates with cross functional teams and helps educate other associates on tools tasks and resources communicates and develops interpersonal skills for providing customer service being flexible to the needs of the business maintaining instock levels and controlling shrinkage
- Be an expert plans the bakery productions ensuring consistency in quality and accuracy of bakery decorative designs following recipe measurement instructions working with a variety of products for example decorating bags tips nozzles to create decorative flowers and lettering on bakery items ensuring adherence to food safety standards sanitation guidelines cold chain compliance and inventory management operating maintaining and sanitizing equipment and demonstrating understanding of product and layout execution
- Be a techie leverages digital tools to drive sales improve the shopping experience and elevate associate engagement utilizing hand held technology to make immediate business decisions related to production merchandise ordering training and product quality with the member in mind adapting to new tools and encouraging others to use them
- Be an owner drives the performance of the bakery area ensuring quality and date control standards eliminating waste preparing for seasonal events that impact the bakery volume for example holidays graduations family events identifying member needs assisting members with purchasing decisions and resolving member issues and concerns
- Be a talent ambassador being a brand advocate by valuing the members experience in bakery and modeling high quality service and products interacting with associates to understand the roadblocks and assisting in training developing influencing and inspiring them for working in a style that is respectful supportive and team oriented
- Complies with company policies procedures and standards of ethics and integrity by implementing related action plans using the open door policy and applying these in executing business processes and practices
- Completes work assignments and priorities by using policies data and resources collaborating with managers coworkers customers and other business partners identifying priorities deadlines and expectations carrying out tasks communicating progress and information determining and recommending ways to address improvement opportunities and adapting to and learning from change difficulties and feedback
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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