Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.25 - $20.50
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
cash bonuses

Job Description

Hard Rock Tejon is a renowned entertainment and gaming establishment that offers a vibrant and exciting atmosphere for guests seeking premier gaming entertainment experiences. As part of the larger Hard Rock brand, known globally for blending music, culture, and dynamic gaming, Hard Rock Tejon delivers exceptional guest services and hospitality. The venue includes a variety of gaming options, dining experiences, and entertainment amenities designed to create memorable moments for guests. The company values superior service, guest satisfaction, and a team-oriented culture to maintain its reputation as a top gaming destination.

This particular role is centered on maintaining and elevat... Show More

Job Requirements

  • Ability to stand and sit for extended periods of time
  • ability to walk distances
  • ability to lift 30 to 40 lbs
  • specific vision abilities including close, distance, color, and peripheral vision, depth perception and ability to adjust focus
  • able to work in a hectic, fast-paced, and often crowded and noisy casino environment
  • exposed to casino related environmental factors including excessive noise and general public
  • flexible schedule to accommodate varying shift times

Job Qualifications

  • Minimum of 8 years progressive food preparation experience or completion of a culinary arts degree or accredited apprenticeship and 4 years of progressive food preparation experience with at least 1 year in a supervisory capacity
  • excellent interpersonal, oral and written communication skills
  • meticulous, organized and accurate
  • extreme confidentiality
  • familiarity with a variety of computer systems and applications
  • be flexible to work varying shifts and time schedules as needed
  • communicate effectively with all levels of employees and guests
  • manage multiple details and tasks concurrently in a changing environment
  • able to work effectively in a team environment
  • analyze and think about how possible solutions impact on the entire operation

Job Duties

  • Creates an atmosphere that induces guests to make Hard Rock Tejon their choice for gaming entertainment
  • responsible for actively building and retaining guest relations and acts as a mentor to team members in order to provide superior guest service
  • hires, trains, motivates, evaluates and supervises staff to ensure that team members receive adequate guidance and resources to accomplish established objectives
  • establishes and maintains training and development procedures to ensure superior guest service standards are achieved
  • maintains department objectives, standards, guidelines and budget to ensure proper management of department
  • monitors food purchasing, staffing, food preparation and food inventory in order to control food and labor cost and waste, ensuring adherence to the budget
  • monitors and evaluates food preparation by observing cooking techniques and tasting results to ensure food quality and consistency according to recipe and HAACP standards
  • assists in developing menu changes to ensure variety and food quality
  • monitors and advises on storage of food items to ensure quality of food and compliance with health requirements
  • assists Executive Chef in other kitchen areas on a relief basis as necessary
  • operates, maintains and oversees operation of all kitchen equipment, including, but not limited to slicers, grinders, patty machines on a daily basis
  • performs other duties as assigned

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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