Job Overview
Compensation
Type:
Salary
Rate:
Range $43,400.00 - $70,300.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Meal allowance
Training and Development
Job Description
Hard Rock Tejon is a premier gaming and entertainment destination known for its dynamic atmosphere and commitment to exceptional guest experiences. As part of the exciting Hard Rock brand, this establishment offers a unique blend of gaming, dining, and entertainment options that attract a diverse clientele seeking memorable moments and top-tier service. Hard Rock Tejon caters to guests who value high-quality service, entertainment, and culinary excellence in a vibrant and engaging environment. With its reputation for excellence, the company fosters a culture of innovation, customer satisfaction, and professional growth for its employees, making it a sought-after workplace in the hospitality... Show More
Job Requirements
- High school diploma or equivalent
- minimum of 8 years progressive food preparation experience
- completion of a culinary arts degree or accredited apprenticeship preferred
- at least 1 year supervisory experience
- ability to stand and sit for extended periods
- ability to walk distances
- ability to lift 30 to 40 lbs
- ability to work in a fast-paced and often noisy environment
- excellent communication skills
- ability to work varying shifts
- physical stamina for kitchen duties
Job Qualifications
- Minimum of 8 years progressive food preparation experience
- culinary arts degree or accredited apprenticeship preferred
- at least 1 year in a supervisory capacity
- excellent interpersonal, oral and written communication skills
- meticulous, organized and accurate
- extreme confidentiality
- familiarity with a variety of computer systems and applications
- flexibility to work varying shifts and time schedules
- effective communication with all levels of employees and guests
- ability to manage multiple tasks in a changing environment
- ability to work effectively in a team environment
- strong analytical and problem-solving skills
Job Duties
- Creates an atmosphere that induces guests to make Hard Rock Tejon their choice for gaming entertainment
- responsible for actively building and retaining guest relations and acts as a mentor to team members in order to provide superior guest service
- hires, trains, motivates, evaluates and supervises staff to ensure that team members receive adequate guidance and resources to accomplish established objectives
- establishes and maintains training and development procedures to ensure superior guest service standards are achieved
- maintains department objectives, standards, guidelines and budget to ensure proper management of department
- monitors food purchasing, staffing, food preparation and food inventory in order to control food and labor cost and waste, ensuring adherence to the budget
- monitors and evaluates food preparation by observing cooking techniques and tasting results to ensure food quality and consistency according to recipe and HAACP standards
- assists in developing menu changes to ensure variety and food quality
- monitors and advises on storage of food items to ensure quality of food and compliance with health requirements
- assists Executive Chef in other kitchen areas on a relief basis as necessary
- operates, maintains and oversees operation of all kitchen equipment, including, but not limited to slicers, grinders, patty machines on a daily basis
- performs other duties as assigned
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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