Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.60 - $22.10
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. The company is rooted in service and united by its purpose to do great things for its employees, partners, communities, and the planet. With a focus on fostering professional growth and creating a supportive workplace, Aramark offers a dynamic environment where employees can develop their talents and fuel their passions. The company values diversity and inclusion, providing equal employment opportunities and actively avoiding discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, and... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in hospitality preferred
- ability to communicate effectively and work as part of a team
- physical stamina to stand for long periods and lift up to 30 pounds
- availability to work flexible hours including evenings, weekends, and holidays
- commitment to delivering exceptional customer service
- ability to maintain cleanliness and organization in a high-paced environment
Job Qualifications
- Previous experience in a restaurant or hospitality setting is preferred but not required
- a strong work ethic and the ability to thrive in a fast-paced, high-pressure environment
- excellent communication and interpersonal skills
- a professional and polished appearance and demeanor
- the ability to work flexible hours, including evenings, weekends, and holidays
- physical stamina to stand for extended periods, lift up to 30 pounds, and carry trays with confidence and grace
- a passion for food, wine, and providing exceptional guest experiences
Job Duties
- Greet guests with a warm and friendly demeanor as they are seated
- assist servers with all aspects of service, including carrying food and beverage to tables
- anticipate guest needs and respond promptly and courteously to requests
- ensure water glasses are filled and refilled throughout the meal
- clear tables of empty plates, glasses, and silverware in a discreet and efficient manner
- set up and re-set tables for the next guests, ensuring all table settings meet our exacting standards
- maintain the cleanliness and organization of the dining room, service stations, and storage areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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