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Upscale Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $75,000.00
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Work Schedule

Weekend Shifts
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Benefits

competitive base salary
performance-based bonuses
Healthcare benefits
Paid Time Off
vacation
401(k) Plan
Career growth opportunities

Job Description

We are a well-established, high-volume steakhouse renowned for delivering a polished, guest-focused dining experience in an upscale and refined setting. Our restaurant is committed to providing exceptional service and memorable culinary experiences with a team of hospitality professionals dedicated to maintaining the highest standards of quality and guest satisfaction. Known for our exquisite steak offerings and seasonal menu selections, we have created a welcoming environment where guests feel valued and appreciated. Our focus is on excellence and our culture is built around inspiring and supporting our staff to thrive in a dynamic, high-pressure environment.

This role as a Restaura... Show More

Job Requirements

  • 3 to 5 plus years of management experience in upscale or fine-dining restaurants
  • Strong leadership and team development skills
  • Proven ability to enhance guest satisfaction and maintain a high-performance culture
  • Exceptional organizational skills and attention to detail
  • Availability to work evenings, weekends, and holidays

Job Qualifications

  • 3 to 5 plus years of management experience in upscale or fine-dining restaurants
  • Strong leadership and team development skills
  • Proven ability to enhance guest satisfaction and maintain a high-performance culture
  • Exceptional organizational skills and attention to detail
  • Availability to work evenings, weekends, and holidays

Job Duties

  • Lead daily restaurant operations, ensuring a seamless guest experience
  • Inspire, mentor, and develop a talented team dedicated to excellence
  • Uphold the highest standards of service, safety, and hospitality
  • Collaborate with the culinary team on seasonal offerings and guest experiences
  • Create an engaging, professional, and welcoming atmosphere for both guests and team members

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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