Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Retirement Plan
training programs
Meal Allowances
Job Description
Our establishment is a dynamic and bustling hospitality venue committed to delivering exceptional food and beverage service in a vibrant social setting. As a recognized leader in the restaurant and bar industry, we pride ourselves on creating memorable experiences for our guests through attentive and friendly service. Our venue offers a lively atmosphere where guests can enjoy a wide range of specialty cocktails, premium spirits, beers, and wines, complemented by an inviting ambiance and attentive staff. We operate with a strong emphasis on professionalism and adherence to all state and federal regulations, ensuring the safety and satisfaction of every patron.... Show More
Job Requirements
- Must be at least 18 years old to serve alcohol
- Ability to carry and transport trays up to 40 lbs. through crowded areas for the duration of a shift
- Flexible availability, including days, nights, weekends, and holidays
- Prior cocktail service experience preferred
- Must obtain and maintain all required licenses or certifications
- Basic knowledge of food and beverage preparation, including spirits, beer, wine, and trending liquors
- Skilled in operating POS systems for order entry and payment processing
Job Qualifications
- Prior cocktail service experience preferred
- Basic knowledge of food and beverage preparation, including spirits, beer, wine, and trending liquors
- Ability to memorize and promote menu items and specials
- Proficient in English for menu comprehension, promotions, and guest communication
- Skilled in operating POS systems for order entry and payment processing
- Must obtain and maintain all required licenses or certifications (bartender certifications preferred)
- Strong guest service skills with the ability to work under pressure in high-volume environments
Job Duties
- Greet guests in a timely, friendly, and courteous manner and explain all specials and promotions
- Take orders, reciting selection of all call and premium brands as requested, requires memorization of all available drinks
- Input orders into point of sale system and inform bartender an order was made in a timely manner
- Present the guest with the check promptly, thanking them and inviting them to return, so they will frequent the restaurant again
- Keep guest tables and floors clean
- Assist with bar area organization and overall cleanliness
- Replenish beverages and check guest satisfaction regularly
- Must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to ensure all laws are being followed
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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