Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and Development
employee recognition programs
Retirement Plan
Job Description
Our client is a vibrant hospitality establishment specializing in delivering exceptional food and beverage experiences in a lively social setting. Known for its welcoming atmosphere and attentive service, the company prides itself on creating memorable moments for guests through expert cocktail service and guest engagement. This restaurant and bar is dedicated to maintaining high standards of hospitality, compliance with liquor laws, and continuous staff development, making it a sought-after workplace for individuals passionate about the food and beverage industry. The establishment fosters an inclusive, supportive environment, encouraging team collaboration while emphasizing individual contribution geared towards guest satisfaction and operational excellence.Show More
Job Requirements
- Must be at least 18 years old to serve alcohol
- Ability to carry and transport trays up to 40 lbs through crowded areas for the duration of a shift
- Flexible availability including days, nights, weekends, and holidays
- Willingness to comply with all State, Federal, and Corporate liquor regulations
- Ability to work in a fast-paced, high demand environment
- Good communication and interpersonal skills
Job Qualifications
- Prior cocktail service experience preferred
- Basic knowledge of food and beverage preparation, including spirits, beer, wine, and trending liquors
- Ability to memorize and promote menu items and specials
- Proficient in English for menu comprehension, promotions, and guest communication
- Skilled in operating point of sale systems for order entry and payment processing
- Must obtain and maintain all required licenses or certifications, bartender certifications preferred
- Strong guest service skills
- Ability to work under pressure in high-volume environments
Job Duties
- Greet guests in a timely, friendly, and courteous manner and explain all specials and promotions
- Take orders, reciting selection of all call and premium brands as requested, requires memorization of all available drinks
- Input orders into point of sale system and inform bartender an order was made in a timely manner
- Present the guest with the check promptly, thanking them and inviting them to return
- Keep guest tables and floors clean
- Assist with bar area organization and overall cleanliness
- Replenish beverages and check guest satisfaction regularly
- Adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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