Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Range $16.94 - $19.68
Work Schedule
Flexible
Benefits
Health Insurance
retirement plans
Paid Time Off
sick leave
Flexible work schedule
on the job training
Employee Discounts
Job Description
University Housing at the University of Oregon is a vital department within the Division of Student Services and Enrollment Management dedicated to fostering student success through inclusive and engaging living experiences. This department is responsible for offering affordable, state-of-the-art housing and dining options, social and academic programs designed to build community leaders, innovators, and change-makers. University Housing values equity, inclusion, responsibility, integrity, innovation, learning, safety, and security. These principles guide their work to ensure a positive and enriching experience for all students living on campus. With a budget of $100 million, the department operates as a self-sustaining, self-liquidating agency without... Show More
Job Requirements
- one year of experience as a baker in an institution, restaurant, hotel or commercial baker
- one year of food service work or cooking experience
- one year of experience as a cook in a commercial food service facility or possession of a certificate of completion in culinary arts or foods and hospitality service from a certified community college or technical school
- ability to obtain a Lane County Food Handler’s card
- ability to communicate effectively with individuals from diverse backgrounds and cultures
Job Qualifications
- one year of experience as a baker in an institution, restaurant, hotel, or commercial bakery
- one year of food service work or cooking experience
- one year of experience as a cook in a commercial food service facility or possession of a certificate of completion in culinary arts or foods and hospitality service from a certified community college or technical school
- ability to communicate effectively with individuals from diverse backgrounds and cultures
- ability to obtain a Lane County Food Handler’s card
Job Duties
- prepare baked goods including doughs, cakes, cookies, pastries, and desserts
- maintain inventory and cleanliness of bakers’ work area
- perform front and back of house food service duties including barista operations and dish upkeep
- provide outstanding customer service
- prepare and serve meals according to menus, recipes, or instructions
- clean kitchen and equipment and maintain sanitary work environment
- keep accurate records including meal counts
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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