Union Server

Salinas, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Free on-site parking

uniform laundering

Stipend for work shoes

Complimentary Meal

Soft drink per shift

Department celebrations

Associate Appreciation Week

Monthly associate recognition and reward programs

Monthly Cell Phone Stipend

Job Description

Hyatt Vacation Ownership is a renowned leader in the hospitality industry, known for delivering exceptional service and unforgettable guest experiences at their diverse portfolio of vacation ownership resorts. Committed to excellence and guest satisfaction, Hyatt Vacation Ownership offers rewarding career opportunities within a dynamic and inclusive environment. The company prides itself on a culture that values diversity, teamwork, and professional growth, fostering a workplace where employees can thrive while contributing to memorable vacation experiences for guests around the world.

This Server role is a pivotal position within the Food and Beverage department, focused on delivering high-quality service in a casual... Show More

Job Requirements

Minimum of 1 year experience as a food server within a casual full-service restaurant environment required
Must be able to speak, read, write and understand the primary language (English) used in the workplace
Ability to work weekends, holidays and a flex shift if needed
Knowledge of federal, state, and local laws, ordinances and regulations and policy regarding serving alcohol to minors and intoxicated patrons

Job Qualifications

Minimum of 1 year experience as a food server within a casual full-service restaurant environment
Ability to speak, read, write and understand English
Knowledge of federal, state, and local laws, ordinances and regulations and policy regarding serving alcohol to minors and intoxicated patrons

Job Duties

Ensures station and table set-ups are complete, replenished, and ready for service at the start of the shift and performs side duties as assigned by the Food & Beverage leadership team
Accurately takes food and beverage orders and serves all food and beverage requests while utilizing suggestive-selling techniques and adhering to service timing standards
Pre-buses all tables throughout the guests dining service and ensures that tables are cleared upon the completion of the guests service
Enters guest orders into the point-of-sale accurately, presents guests with completed guest checks, and secures/processes proper payment methods
Routinely ensures that the guests experience is satisfactory and initiates recoveries when presented with guest-issues
Maintains proper condition and cleanliness of dining areas and guest-service equipment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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