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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $21.50 - $24.50
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
free meals while working
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
associate discounts
Referral Bonus
Paid training
Career development opportunities
Growth into management positions
Job Description
Uncle Tetsu is a globally recognized Asian-inspired bakery established in 1985 by Tetsushi Mizokami, best known for its signature Japanese Cheesecakes. With over 80 locations worldwide, Uncle Tetsu has cultivated a reputation for delivering sweet, fluffy, and high-quality cheesecakes that feature the iconic Uncle Tetsu character stamp. The bakery emphasizes authentic flavors and craftsmanship in all its baked goods, including a variety of cakes, cookies, and tarts. Uncle Tetsu's commitment to quality and tradition has allowed it to become a beloved bakery brand internationally, attracting customers who appreciate delicately prepared desserts that capture the essence of Japanese culinary artistry.
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Job Requirements
- Some high school education
- Minimum one year of operations experience
- Food handler certification acquired at applicant's own expense
- Ability to lift up to 50 pounds
- Capacity to stand for extended periods
- Ability to work in a hot and fast-paced environment
- Effective verbal communication skills
Job Qualifications
- Some high school education
- Minimum of one year operations experience
- Knowledge of bakery operations and food safety standards
- Ability to train and guide assistant staff
- Effective verbal communication skills
- Ability to work in a fast-paced environment
- Experience handling baking equipment safely
Job Duties
- Preparing cheesecakes, cookies and tarts to meet Uncle Tetsu standard for flavor, color, and aroma
- Guiding Baker Assistant and assisting with their training
- Able to perform all Baker Assistant duties
- Ensuring compliance with food safety regulations
- Maintaining cleanliness and organization of the baking station
- Monitoring ingredient inventory and notifying management of shortages
- Collaborating with kitchen staff to ensure timely product availability
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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